Banana Breakfast
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 5 mins |
| Total Time | 15 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 2 egg (s)
- 1 tablespoon sugar
- 1 tablespoon milk
- 1 slice / n toast bread
- 0.5 ½ banana (s)
Print Recipe
Pin Recipe Instructions
- Mix the eggs in a small bowl and cut the banana into slices.
- Heat some fat in a pan and fry both a little. Tear the toast into small pieces, add and continue to fry. Add the milk and stir in 1 tablespoon of sugar. Fry everything until golden brown.
- Put on a plate and sprinkle with the remaining sugar.
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