Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 2 banana (s)
- 200 ml pineapple juice
- 200 ml carrot juice
- 250 ml buttermilk
- 1 teaspoon oil, sunflower or other neutral oil
Print Recipe
Pin Recipe Instructions
- Cut the banana into pieces and put in the blender along with all the other ingredients.
- Child portion: 1/2 glass (approx. 100 ml)
- Tip: overripe, already brown bananas can be used well with this recipe. This makes the drink particularly tasty. So that the banana milk does not turn brown when left standing for a long time, it makes sense to add the juice of half a lemon.
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