Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 300 g natural yourt
- 1 banana (s)
- sugar
- 25 g chocolate flakes, or couverture, whole milk
- possibly chips (banana)
Print Recipe
Pin Recipe Instructions
- Mash the banana in a bowl with a fork. Before doing this, set aside 6 thin slices for decoration. Add the natural yoghurt and, if desired, add a little sugar to taste.
- Sprinkle with chocolate shavings and with banana chips if you like it crispy.
- Instead of the grated chocolate, you can simply scrape off fine pieces from a couverture block with a knife.
- Garnish with banana slices if you like.
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