by Editorial Staff
A traditional Tatar dish – beef azu with lightly salted cucumbers and potatoes – has a light spicy taste and aroma. The dish is prepared most often in summer when there are pickles in the fridge. We fry, simmer – and bon appetit!
Cook: 1 hour 15 minutes
Servings: 6
Do you like crunching a lightly salted cucumber? Then this recipe is for you. Cook: 1 day Ingredients Cucumbers – 1 kg Sparkling mineral water – 1 l Rock salt – 2 tbsp Garlic – 3 cloves Spicy greens (dill, tarragon, horseradish) – 1 bunch Black peppercorn...
Lightly Salted Cucumbers in a Package
Usually, cucumbers are salted until fully cooked for two or three days. However, there is a little trick on how to shorten the salting process. Ingredients Cucumbers – 1 kg Garlic – 3-4 cloves Fresh dill – 1 bunch Tarragon (tarragon) – a couple of twigs (...
Daily Lightly Salted Cucumbers and Zucchini
Fast and tasty !!! Lightly salted cucumbers and zucchini go well with any table! Ingredients Zucchini – 1 pc. Cucumber – 1 kg Horseradish leaves – 1 pc. Dill – 3 branches Bay leaf – 3 pcs. Allspice – 5 pcs. Garlic – 1 head Salt – 1 tablespoon Water – 1.5 ...
Lightly Salted Cucumbers on Mineral Water
According to this recipe, you can pickle cucumbers very quickly. Lightly salted cucumbers on mineral water are very tasty and crispy, and you can eat them the next day. Ingredients Cucumbers – 1 kg Dill (or parsley) – to taste Garlic – 3-4 cloves Salt – 1...
Lightly Salted Cucumbers (with Mineral Water)
Do you like crunching a lightly salted cucumber? Then this recipe is for you. Cook: 1 day Ingredients Cucumbers – 1 kg Sparkling mineral water – 1 l Rock salt – 2 tbsp Garlic – 3 cloves Spicy greens (dill, tarragon, horseradish) – 1 bunch Black peppercorn...
A hearty and tasty dish – beef azu. The recipe is so simple, but how delicious! You should try this. The recipe for azu beef with pickles is that pieces of meat are stewed with vegetables in a spicy tomato sauce. Cook: 2 hours Servings: 6 Ingredients Beef...
In the dispute between herring and mackerel, the latter often wins. And not without reason, because mackerel is a delicate fish with fewer bones. Salted mackerel is a very tasty and uncomplicated dish! Not sure how to cook lightly salted mackerel at home?...
Salted salmon recipe in 1.5 hours! Learn how to properly salt salmon at home. Everything is very simple and fast! Ingredients Salmon – 200 g Salt – 10 g Black pepper – 1 g Lemon zest – 2 teaspoon Fresh dill – to taste Directions We prepare the ingredients...
Well, it couldn’t be easier! Lightly salted vegetables – fast and tasty. Ingredients Cucumbers – 10 pcs. Cherry tomatoes – 10-15 pcs. Small pepper – 5 pcs. Garlic – 3 teeth. Currant, grape, cherry leaves Dill Bay leaf Black peppercorns – 5 pcs. Carnation ...
The recipe for an incredibly quick, healthy and delicious zucchini snack (in 5 minutes). Lightly salted zucchini is a real find for any feast or family dinner. Cook: 10 mins Servings: 2 Ingredients Zucchini (zucchini) – 300 g Garlic – 1 clove Vegetable oi...
Spread of Fried Lightly Salted Cucumbers and Carrots
Sauteed lightly salted cucumbers and carrots, with mayonnaise and garlic, are a delicious snack that can be prepared in just 20 minutes. This simple and delicious spread is perfect for sandwiches. Try it! Cook: 20 mins Servings: 2 Ingredients Carrots – 35...
Lightly Salted Spicy Salted Mackerel
On the eve of the New Year holidays, I am sharing a very tasty recipe for salted salted mackerel, which will be a great addition to the festive table. It is so delicious that it is impossible to stop at one bite! Any fish can be. The herring is also excel...
I am sharing a recipe for an original and very easy-to-prepare snack based on lightly salted fish. It can be both mackerel, herring or red fish. In combination with crispy cucumbers and an unusual dressing, you get a gorgeous salad appetizer. Try it. I ho...
I propose to cook slightly salted pink salmon. The process of its preparation is simple and rather quick. Ingredients Pink salmon – 1 pc. Salt – for 1 kg of pink salmon 3 tablespoon. Sugar – for 1 kg of pink salmon 1 teaspoon. Vegetable oil – 3 tablespoon...
It is not difficult to cook lightly salted red fish at home. Very tasty and fast! Servings: 4 Ingredients Fillet of red fish (salmon) – 400 g Coarse salt (sea) – 4 teaspoon Sugar – 2 teaspoon Seasoning, dry mixture (dill, parsley, cilantro) – 2 teaspoon. ...
Yeast Pie with Lightly Salted Cucumbers and Boiled Eggs
This snack cake is made from the simplest foods. Lightly salted cucumbers in the filling make it a little unusual and give it some piquancy. Such a yeast pie with lightly salted cucumbers and boiled eggs will go with any meal. Servings: 5 Cook: 3 hours In...
Sandwiches with Lightly Salted Sprat, Fresh Cucumber and Pickled Onions
A very interesting flavor combination – slightly salted fish, fresh cucumber, and sour pickled onion. Try it! Ingredients White bread – 2 slices Lightly salted sprat – 6 pcs. Cucumber – 1 pc. Onions (very small) – 2 pcs. Balsamic vinegar 6% – 1 teaspoon S...
Lightly Salted Salmon (Best Recipe)
A simple recipe for salting redfish at home. Salmon salted according to this recipe turns out to be very tasty and tender. Ingredients Salmon, fillet – 1 kg Salt – 4 tbsp Sugar – 2 tbsp Directions Mix salt and sugar in a separate bowl. Pour some of the mi...
Lightly Salted Zucchini (in 5 Minutes)
The recipe for an incredibly quick, healthy and delicious zucchini snack (in 5 minutes). Lightly salted zucchini is a real find for any feast or family dinner. Cook: 10 mins Servings: 2 Ingredients Zucchini (zucchini) – 300 g Garlic – 1 clove Vegetable oi...
Azu in Tatar (with Pickled Cucumbers)
I present to your attention the recipe for the basics in Tatar. In fact, azu is a fairly simple dish, the main ingredient of which is meat (most often lamb, beef, pork, or horse meat). Today’s cooking method is not quite ordinary, we will cook the basics ...
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