Beef Kebab in Kefir

Beef Kebabs

When picnic time is in full swing, a barbecue recipe comes in handy. What is important for a delicious kebab? Meat, that’s understandable. And the marinade. Cook in freshwater small kebabs of young beef tenderloin marinated in an Oriental blend of nine in...

Shish Kebab in Kefir Marinade

The perfect shish kebab in kefir marinade recipe with a picture and simple step-by-step instructions. More...

Pork Kebab Marinated in Kefir

The recipe for pork kebab in kefir will allow you to cook appetizing soften meat without overusing vinegar. Pork marinated in kefir turns out to be very tender and juicy. Cook: 2 hours 40 mins Servings: 6 Ingredient Pork (neck) -1 kg Onions – 2 pcs. Kefir...

Eggplant Kebab with Beef

The perfect eggplant kebab with beef recipe with a picture and simple step-by-step instructions. More...

Grilled Beef Kebab

Grilled kebab turns out to be very tasty and aromatic. If desired, pour over with liquid smoke. Ingredients Garlic – 2 cloves Rosemary (leaves) – 2 tbsp Salt and pepper to taste Olive oil – 1 tbsp Beef (neck) – 750 g (about 3 steaks) Sour cream – 1/2 cup ...

Beef and Pineapple Kebabs

It is very popular to use pineapple when preparing meat dishes. Here is an example of beef kebabs with pineapple. Serving: 4 Ingredients Pineapple (canned in chunks) – 240 g Soy sauce – 6 tablespoons l. Brown sugar – 2 tbsp Odourless vegetable oil – 2 tbs...

Beef and Vegetable Kebabs

For such kebabs, the most popular vegetables and beef are taken. Servings: 6 Ingredients Vegetable oil – 1/2 cup Soy sauce – 1/4 cup Liquid honey – 3 tbsp White wine vinegar – 2 tbsp Ground ginger – 1/2 teaspoon Garlic powder – 1/2 teaspoon Beef tenderloi...

Beef Entrecote Kebab

If in the recipe you combine such concepts as “shashlik” and “entrecote”, as well as oriental spices and the process of cooking on charcoal, it is easy to guess what a dish is that absolutely everyone will like. We offer you a recipe for beef entrecote ke...

Beef Kebab in Mayonnaise

To make tender beef kebab, mayonnaise and lemon are an indispensable marinade. Beef marinated in lemon mayonnaise becomes soft and juicy, while garlic and spices add flavour. Cook: 11 hours 20 mins Servings: 5 Ingredients Beef – 1 kg Mayonnaise – 300 g Le...

Beef Kebab with Cheese

Beef kebab turns out to be very tasty and aromatic thanks to savory and garlic. The use of lard in the recipe provides juiciness and tenderness to the dish. Try it – meat eaters will love it! Cook: 3 hours mins 50 mins Servings: 2 Ingredients Beef (pulp) ...

Beef Kebabs with Vegetables

Beef kebab recipe that is complemented by peppers and onions. Ingredients Fillet of beef – 450 g Bulgarian pepper – 2 pcs. Bulb onions – 1 pc. Balsamic vinegar – 0.5 cups Couscous – 2/3 cup Directions Cut the beef into 2.5 cm pieces. Cut the pepper and on...

Beef Liver Kebab

Gathered for a picnic, but didn’t have time to marinate the meat? Beef liver shashlik is not pickled and cooks very quickly. Cook: 40 minutes Servings: 2 Ingredients Beef liver – 500 g Pork fat – 150 g Bulb onions – 1 pc. Parsley greens – 1 bunch Mayonnai...

Chicken Kebab in the Oven (in Kefir Marinade)

A very good way to bake chicken thighs in the oven, in order to end up with meat that is as close as possible to a kebab, namely, a crust on top with small cakes, and inside – tender and juicy. The only thing missing in such a kebab in the oven is the sme...

Marinade for Kefir Kebab with Onions and Herbs

I propose a very simple and super tasty pork kebab marinade according to my mother-in-law’s recipe. Meat in kefir marinade with onions, cilantro and basil turns out to be insanely tender, juicy and aromatic. Ingredients Pork (neck or tenderloin) – 1.5 kg ...

Juicy Beef Kebab with Pineapple

The simplest recipe for an exceptionally bright and tasty dish with a minimum of ingredients. Even those who are not a fan of pineapple with meat will agree that the food combination is excellent. For children, make kebabs on small skewers. Serve with ric...

Lula-Kebab From Beef

Lula kebab is a famous dish made from lamb. It is not at all difficult to make such a yummy at home, try it. I recommend the lighter, more affordable beef kebab. This is, of course, an adaptation of the recipe for home use. Cook:1 hour Servings:10 Ingredi...

Beef Kebab with Plum Sauce

Beef is marinated in wine and onion marinade and served with plum sauce. Servings: 4 Ingredients Beef fillet – 800 g Onions (cut into strips) – 1 pc. Dry red wine – 200 g Butter – 15 g Salt to taste Ground black pepper – to taste Lemon wedges for serving ...

Beef Kebabs with Bell Pepper

Beef and pepper kebabs are grilled in the usual way and served with pita bread, lettuce and ginger sauce. Servings: 4 Ingredients Beef tenderloin (diced 2.5 cm) – 650 g Bulgarian red pepper (cut into 3 cm squares) – 1 pc. Extra virgin olive oil – 1/2 cup ...

Chicken Kebab on Skewers, in Kefir Marinade (in a Pan)

Be sure to do everything according to the recipe and you will be absolutely stunned! Juicy, bright, fragrant – and these are all chicken kebabs marinated in kefir in a pan. A marinade of kefir, soy and BBQ sauces, garlic and spices does its job – an incre...

Khorovats (Armenian Kebab) from Beef

Armenian kebab, called khorovats, is interesting because it is not marinated beforehand. Skewers in a skillet will be soft thanks to good roasting in a thick-bottomed pan, as well as pomegranate juice, which makes the meat juicy and softens its fibres. In...