Beer Punch
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 1 d 30 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 8) |
Ingredients
- 2 cans peach (s)
- 1 liter orange juice
- 150 grams sugar
- 0.5 ½ bottle schnapps, clearer (vodka)
- 1 liter beer
- 1 bottle sparkling wine
Print Recipe
Pin Recipe Instructions
- Mix the peaches with the orange juice, the sugar and the ½ bottle of clear schnapps (e.g. vodka) and let it steep for 24 hours.
- Top up with the beer and sparkling wine.
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