A homemade electric waffle iron often saves me. Thanks to her, I prepare delicious breakfasts. And not just one recipe, but try different ones. This time the choice fell on this option. Read on!
Summary
| Cook Time | 1 hours 20 mins |
| Total Time | 1 hours 20 mins |
| Course | Dessert |
| Servings (Default: 3) |
Ingredients
Ingredients- Wheat flour – 130 Grams
- Butter – 50 Grams
- Dark chocolate – 50 grams
- Milk – 100 Milliliters
- Vegetable oil – 2 Tbsp. spoons
- Sugar – 4 Tbsp. spoons
- Dry yeast – 2 Teaspoons
- Vanilla Extract – 2 Drops
- Rum Extract – 2 Drops
- Salt – 1 Pinch
- Egg – 1 Piece
Print Recipe
Pin Recipe Instructions
- Heat the milk to 40 degrees. Then add yeast and sugar to it. Mix everything well
- Beat in an egg and add 2 types of extract. Stir the mixture with a whisk.
- Next, sift the flour and add salt, continuing to stir.
- Finally, melt the butter and add it to the dough. Leave the mixture in a warm place under the n plastic for 1 hour
- Meanwhile, turn the chocolate into crumbs.
- Then add chocolate to the finished dough. Stir it again.
- Place some of the dough in an electric waffle iron. Bake the waffles for about 5 minutes.
- The waffles are ready! Serve with berries and chocolate syrup. Enjoy your tea!
Bon appetit!
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