Bellini
by Editorial Staff
Summary
| Prep Time | 2 mins |
| Total Time | 2 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 10 cl sparkling wine, prosecco and 4 peach puree (preferably white peaches)
Print Recipe
Pin Recipe Instructions
- The ingredients should be well chilled. Put the peach puree in a champagne flute and fill up with the prosecco.
- Champagne can also be used instead of Prosecco.
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