Berry Breakfast Quark
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 250 g low-fat quark
- 200 g berries, fresh or frozen
- 1 teaspoon honey
- 2 walnuts
- 1 bread roll, wholemeal
- Mineral water
Print Recipe
Pin Recipe Instructions
- Whip the low-fat quark loosely with mineral water. Fold in the berries and refine with honey and chopped nuts.
- (It is best to put the nuts in a jar with honey.)
- In addition, a bread roll of your choice. Preferably whole grain rolls!
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