Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 6 sausages (Nuremberg roast)
- 4 egg (s)
- 5 slices bacon
- 6 cherry tomato (s)
- 1 pickle (s)
- 6 slices salami
- 6 slices ham
- 1 scoop mozzarella
- olive oil
- salt and pepper
- some parsley, chopped
- some basil, chopped
- Oil, for frying
Print Recipe
Pin Recipe Instructions
- Mix the eggs with salt, pepper and parsley and fry in a pan heated with oil. Fry the bacon in oil in a pan and fry the grilled sausages nicely.
- In the meantime, halve the cherry tomatoes and cut the pickled cucumber and mozzarella into slices.
- Arrange the mozzarella on a platter at the edge, drizzle with a little olive oil and sprinkle with basil. Arrange the salami, ham, tomatoes and cucumber nicely and leave enough space in the middle. Finally put the omelette in the middle and serve with the sausages and bacon.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below