Bihun Soup

Summary

Prep Time	20 mins
Total Time	20 mins
Course	Soup
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Soak the MuErr mushrooms in warm water for 30 minutes and cut into strips. Cook the chicken breast for about 20 minutes and then cut into strips. Cut the carrot and bell pepper into strips. Use household scissors to cut glass noodles into 4 cm long pieces. Bring the water to the boil, add the chicken stock and the rest of the ingredients, except for the pasta and spices. As soon as the soup comes to the boil again, add the spices and noodles. Let simmer for about 6 minutes.

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