Bircher Muesli

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 35 mins
Course Breakfast
Cuisine European
Servings (Default: 2)

Ingredients

  • 125 g milk
  • 125 g yourt
  • 65 g sweet cream
  • 2 tablespoon raisins
  • 80 g muesli (oat flakes, raisins, various kernels)
  • 20 g oat flakes, crunchy
  • 1 banana (s)
  • 1 apple
Bircher Muesli
Bircher Muesli

Instructions

  1. Mix the first 7 ingredients together in a bowl and let them steep for approx. 20 - 30 minutes. Before serving, core the apple (peel to taste), cut into small pieces and stir into the muesli.
  2. I always prepare the muesli the evening before and put it in the fridge. Then it can pull through and tastes better.

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