Desserts

Black Forest Pudding

by Editorial Staff

Summary

Prep Time 45 mins
Total Time 45 mins
Course Dessert
Cuisine European
Servings (Default: 6)

Ingredients

  • 2 points pudding powder, (e.g. Mondamin) chocolate
  • 1 point pudding powder, vanilla
  • 1 glass cherry (s)
  • 2 cups cream
  • Grated chocolate
Black Forest Pudding
Black Forest Pudding

Instructions

  1. So first prepare the chocolate pudding (both) according to the instructions. Then put in a large bowl (if possible one made of glass looks nicer). Drain the cherries and carefully pour them onto the pudding. Then prepare the vanilla pudding and pour it onto the cherries. Whip the cream until stiff and distribute it on the pudding and sprinkle the chocolate shavings on top. You can also soak the cherries in kirsch overnight. It`s so simple and cheap but very effective. Have fun for all those with a sweet tooth.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below