Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 600 ml blood orange juice
- 1 teaspoon sweetener
- 0.25 ¼ lemon (s), including the juice
- 500 ml mineral water, medium
- 250 ml sparkling mineral water
Print Recipe
Pin Recipe Instructions
- Put all ingredients in a container, then stir everything slowly, otherwise the carbon dioxide will go out. Put the finished lemonade in the refrigerator so that it is nice and cold.
- A little tip: Put the glasses for the lemonade in the fridge for about 10 minutes. I always have orange ice cubes in the freezer. Add about 3 pieces, half a teaspoon of lemon juice and 1 - 2 ice cubes. You can also just use sparkling water.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below