Blueberry-Strawberry Smoothie

by Editorial Staff

Delicious, aromatic summer berry dessert – delicious!

Summary

Cook Time	15 minutes
Total Time	15 minutes
Course	Drink
Servings (Default: 2)

Ingredients

Blueberries (frozen or fresh) – 100 g
Strawberries (frozen or fresh) – 100 g
Cream – 20-30 ml
Water or chilled green tea – 20-30 ml
Honey – 3 teaspoon
Ice (optional) – to taste

Instructions

Chop blueberries with a processor. (I used frozen blueberries, but you can use fresh ones.)
Add 1.5 teaspoons of honey. Also, add 20-30 ml of water or pre-brewed iced green tea. (If you take fresh blueberries, you can add ice.) Chop thoroughly.
Wash the strawberries and chop with a blender. Add 1.5 teaspoons of honey and 20-30 ml of heavy cream. Beat well.
Put blueberry and strawberry puree in high glasses in random layers (you can also mix).
A blueberry-strawberry smoothie is ready. Bon Appetit!

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.