Braised Vegetables La Gabi
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 200 g cherry tomato (s)
- 200 g bell pepper (s), reen
- olive oil
- sugar
- salt and pepper
- tarragon
Print Recipe
Pin Recipe Instructions
- Halve the tomatoes and dice the peppers. Braise both in a pan in olive oil and season with sugar, salt, pepper and tarragon.
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