Sandwiches are fast and tasty food, mainly for those who do not have time to eat breakfast at home. It is convenient to take a hearty sandwich to work and enjoy it there with a cup of tea.
Summary
| Cook Time | 15 mins |
| Total Time | 15 mins |
| Course | Breakfast |
| Servings (Default: 1) |
Ingredients
Ingredients- Toast bread – 2 slices
- Boiled sausage (pork and beef) – 4 circles
- Hard cheese – 4 slices (slices)
- Korean carrots – 20 g
- Mayonnaise – 1 tbsp
- Ketchup – 1 tablespoon l
Print Recipe
Pin Recipe Instructions
- Grease the bread with mayonnaise on one side.
- Put 4 slices of sliced sausages on a slice of bread, brush with ketchup.
- Top with Korean carrots.
- Cover with 4 slices of cheese. Cover with another slice of bread.
- Send to sandwich maker for 4 minutes.
Bon Appetit!
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below