Broccoli Casserole with Feta

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 600 g broccoli, frozen
  • 1 handful cherry tomato (s)
  • 1 onion (s)
  • 1 point feta cheese
  • salt
  • Chili powder or pepper
Broccoli Casserole with Feta
Broccoli Casserole with Feta

Instructions

  1. First prepare the broccoli according to the package instructions, season with salt and chili or pepper and place in a baking dish. Halve the cherry tomatoes, distribute on top and season. Peel the onion, cut into rings and place on the tomatoes. Cut the feta cheese into narrow strips and place on top.
  2. Baked at 170 degrees Celsius for 10-15 minutes.

About Editorial Staff

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