Summary
| Prep Time | 5 mins |
| Cook Time | 15 mins |
| Total Time | 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 300 g pasta
- 500 g broccoli
- 1 packet sausages, in tender skin
- 3 tablespoon vegetable stock powder
- 1 packet processed cheese, natural or herbs
- Chilli flakes
- parsley
Print Recipe
Pin Recipe Instructions
- Cook the pasta according to the instructions on the packet. Add the broccoli approx. 3 minutes (depending on your preference) before the end of the cooking time of the pasta and cook with it.
- Meanwhile, cut the sausages into thin slices. Then fry them in a larger pan until they are light brown.
- Drain the pasta with the broccoli and add to the pan with the fried sausages. Season with the broth powder. Add the processed cheese and let it melt. Mix everything well and bring to the boil briefly.
- Add the chilli flakes and parsley as desired and serve.
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