Buckwheat with Smoked Ribs (in a Pan)

by Editorial Staff

If you like buckwheat with meat, then cook it with smoked pork ribs. It turns out to be an excellent combination – nourishing crumbly buckwheat with a subtle smoked flavor. Dried marjoram will give the dish an original taste. And buckwheat with smoked ribs is prepared quite quickly and easily.

Cook: 1 hour 40 mins

Servings: 6

Ingredients

  • Buckwheat groats – 200 g
  • Smoked pork ribs – 270 g
  • Onions – 150 g (1 pc.)
  • Dried marjoram – 1-2 teaspoon
  • Salt to taste
  • Vegetable oil – 30-45 ml (2-3 tablespoons)

Directions

  1. Cut the ribs along the bone into small pieces.
  2. Peel the onions, wash and cut into small cubes.
  3. In a deep frying pan, heat the vegetable oil and fry the onion for about 5 minutes, until light golden brown.
  4. We spread the ribs to the onion.
  5. Fry everything together for about 2-3 minutes.
  6. Add marjoram.
  7. Stir and fry for another half minute.
  8. Then add buckwheat, well washed under running water.
  9. Fry the contents of the pan for 3-4 minutes.
  10. Then pour in 400-450 ml of water.
  11. Bring to a boil, reduce the heat, cover the pan with a lid and cook buckwheat with ribs over low heat for 15-20 minutes, until the buckwheat completely absorbs the liquid and becomes soft. Add salt to taste 2 minutes before the end of cooking. Turn off the heat and let the dish stand for another 5 minutes.
  12. Buckwheat with smoked ribs is ready.

Enjoy your meal!

Also Like

Smoked Pork Ribs

Who doesn’t love pork ribs? And hot smoked pork ribs ?! Personally, I just adore them for their taste, ease of preparation and the minimum steps that need to be taken for an excellent result! I think that smoked ribs prepared according to this recipe shou...

Buckwheat Pan

The perfect buckwheat pan recipe with a picture and simple step-by-step instructions. More...

Red Borsch with Smoked Ribs

This recipe for red borscht is somewhat different from the one that is usually cooked in our kitchens. This borscht contains not a single gram of vinegar and sugar, but there are smoked ribs, celery root, and bell pepper. It turns out very tasty and aroma...

Stewed Vegetables with Smoked Ribs

Great lunch for the whole family. The combination of smoked ribs and stewed vegetables is the best you can imagine! In the summer, we often cook such a dish. Cook: 1 hour Servings: 4 Ingredients Smoked pork ribs – 600 g Potatoes – 800 g Eggplant – 1 pc. B...

Broccoli Buckwheat Pan

The perfect broccoli buckwheat pan recipe with a picture and simple step-by-step instructions. More...

Buckwheat Millet Pan

The perfect buckwheat millet pan recipe with a picture and simple step-by-step instructions. More...

Buckwheat With Meatballs, in a Pan

Buckwheat with meatballs is another version of the popular combination of buckwheat and minced meat. We make meatballs from ready-made minced meat, which significantly speeds up the cooking process. Juicy meatballs, saturating buckwheat with meat juices, ...

Vegetable Soup with Smoked Ribs and Dumplings

The perfect vegetable soup with smoked ribs and dumplings recipe with a picture and simple step-by-step instructions. More...

Vegetable Stew with Beans and Smoked Ribs

Homemade vegetable stew with smoked pork ribs will saturate and warm you on a cold day. The stew turns out to be very aromatic and tasty, it is not at all difficult to prepare, even a novice cook can handle it. Cook: 1 hour 30 mins Ingredients Smoked pork...

Smoked Fish in a Pan

Hot smoked fish, cooked in a city apartment, turns out juicy, fragrant, and with golden skin. The main thing is to know how to properly smoke it yourself at home on the stove. A minimal set of products, kitchen tools, simple manipulations at the stove – a...

Buckwheat with Chicken, Pumpkin and Carrots (in a Pan)

Experiment by adding pumpkin to the familiar combination of buckwheat with chicken, onions, and carrots. Thanks to the pumpkin, the dish gets a new taste. When cooked in one bowl, buckwheat turns out to be crumbly and very fragrant, chicken is tender and ...

Buckwheat with Chicken, Pumpkin and Mushrooms (in a Pan)

Buckwheat with chicken and mushrooms is already delicious. And if you add a little pumpkin, you get a delicious and nutritious seasonal dish filled with the aromas and colors of autumn! To reveal the aromas and flavors, pieces of chicken, pumpkin and cham...

Buckwheat with Meatballs, Zucchini and Eggplant (in a Pan)

Buckwheat with minced meat is a fairly common dish that is difficult to surprise eaters. But it is worth showing a little imagination, and buckwheat with minced meat will turn into a bright, very tasty dish that will be difficult to refuse. We will make m...

Buckwheat with Zucchini, Tomatoes and Mushrooms (in a pan)

Mushrooms, vegetables, tomato sauce, and aromatic spices will help to give ordinary buckwheat porridge a bright and unusual taste. Buckwheat turns out to be crumbly, nourishing, and very tasty. In addition, a dish is prepared in one pan and you do not hav...

Fast Smoked Pork Pan

The perfect fast smoked pork pan recipe with a picture and simple step-by-step instructions. More...

Broccoli – Pan with Smoked Pork

The perfect broccoli – pan with smoked pork recipe with a picture and simple step-by-step instructions. More...

Bean and Smoked Pork Pan

The perfect bean and smoked pork pan recipe with a picture and simple step-by-step instructions. More...

Pineapple – Smoked Pork Pan

The perfect pineapple – smoked pork pan recipe with a picture and simple step-by-step instructions. More...

Provencal Smoked Fish Pan

The perfect provencal smoked fish pan recipe with a picture and simple step-by-step instructions. More...

Buckwheat Pancakes – Buckwheat Cakes

The perfect buckwheat pancakes – buckwheat cakes recipe with a picture and simple step-by-step instructions. More...

Comments for "Buckwheat with Smoked Ribs (in a Pan)"

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below