Butter Cookies – Christmas Cookies

Summary

Ingredients

• 600 grams flour
• 400 g butter, soft
• 200 g suar
• 1 egg (s)
• 1 packet vanilla sugar
• 0.5 pinch ½ cinnamon
• possibly cocoa powder

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Instructions

1. Knead everything into a soft mass and cut out figures.
2. If you like, you can also add 1 teaspoon of cocoa or various flavors to the batter.
3. Place on a baking sheet (baking paper) and bake in the oven for 5 to 7 minutes at 150 ° C to 175 ° C.
4. They taste wonderfully delicious. Garnish after cooling.