Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 300 ml buttermilk, lukewarm
- 3 teaspoons herbal salt
- 3 tablespoon oil
- 250 g flour (spelled flour)
- 150 g flour (whole spelled flour)
- 1 packet yeast
- 1 ½ teaspoon beet syrup
Print Recipe
Pin Recipe Instructions
- Put the specified ingredients in the bread maker in exactly one order. Then bake on the express program. It is a very light, dark bread.
- Variation: After the BBA beeps, add approx. 150 g mixed grains (linseed, sunflower seeds, crispy oat flakes, etc.). Before baking, sprinkle the dough with water and sprinkle with grains.
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