Café Bómbon
by Editorial Staff
Summary
| Prep Time | 2 mins |
| Total Time | 2 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 cup espresso
- condensed milk, sweetened
Print Recipe
Pin Recipe Instructions
- Simply pour the sweetened condensed milk into an espresso cup (preferably a transparent one) as required and then carefully fill the cup with espresso.
- The two layers make it look great and after stirring you have a nice, sweet espresso alternative.
- Hence the name Bómbon, which means something like praline.
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