Caribbean Sunrise

Summary

Ingredients

• 6 cl pineapple juice
• 6 cl juice (mango nectar)
• 6 cl orange juice
• 3 cl Cointreau
• 1 ½ cl gin
• Lemon juice, a few splashes
• Grenadine syrup
• Pineapple to garnish
• Strawberries as a garnish

Print Recipe Pin Recipe

Instructions

1. Shake all ingredients - except for the grenadine syrup - together with ice cubes in the shaker vigorously and pour through the spout into the cocktail bowl. Carefully and slowly add some grenadine syrup and top the cocktail with one or two ice cubes.
2. Garnish with fresh pineapple and strawberries.