Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 12 slices toast bread (whole grain)
- 12 slices ham or mortadella
- 12 slices cheese to taste
- butter
- 1 can tomato (s)
- Basil, fresh
- salt and pepper
Print Recipe
Pin Recipe Instructions
- So that the toast slices don`t get so mushy in the oven, I fry them very briefly in a coated pan without fat.
- Then brush with butter, season the tomatoes with salt and pepper and distribute them on the slices, put a few washed leaves of fresh basil on top and top everything with boiled ham or mortadella first, then with the semi-hard cheese. Lay on a baking sheet and bake at 180 degrees for about 15 minutes until the hard cheese has melted.
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