Carrot Sticks in Honey

by Editorial Staff

Summary

Prep Time 20 mins
Cook Time 15 mins
Total Time 35 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 500 g carrot (s)
  • 2 tablespoon olive oil
  • 1 teaspoon honey
  • pepper
  • salt
Carrot Sticks in Honey
Carrot Sticks in Honey

Instructions

  1. Peel the carrots, cut in half and then quarter lengthways.
  2. Dissolve the honey in the olive oil over low heat. Add the carrots, fry them vigorously with salt and pepper from the mill, then simmer with the lid closed over medium heat until the desired firmness is reached.

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