Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 3) |
Ingredients
Ingredients- 1 packet cauliflower and broccoli (frozen)
- 3 large potato (s)
- 100 g ham
- 1 cup sour cream
- 1 cup sweet cream
- 1 egg (s)
- 100 g cheese, rated
- salt and pepper
- nutmeg
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 200 ° C.
- Peel the potatoes and slice them. Put the cauliflower, broccoli and the potatoes in boiling salted water and cook for about 10 minutes.
- In the meantime, whisk the sour and sweet cream with the egg and season with salt, pepper and a pinch of nutmeg. Take the vegetables out of the pot and spread them with the ham in a baking dish. Pour the cream sauce over it and sprinkle with grated cheese. Baked in the oven for about 15 minutes.
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