Cheese – Ham – Toast

Summary

Ingredients

• 12 slices toast
• 6 slices cheese (Gouda)
• 3 slices cooked ham
• 4 egg (s)
• 2 glasses milk
• some mustard
• salt and pepper
• Paprika powder, noble sweet
• oil

Print Recipe Pin Recipe

Instructions

1. First brush the toast slices with mustard on one side. Then place a slice of cheese and half a slice of ham on each of 6 slices, always place 2 slices on top of each other with the coated side facing inwards.
2. Mix 1 glass of milk with 2 eggs and season with salt, pepper and paprika powder. Place 3 toasts one after the other in the egg milk and then fry them on both sides in a pan with a little oil.
3. Meanwhile preheat the oven to 200 ° C. Place the fried toasts on a baking sheet and bake until the edge is crispy. Prepare the 2nd glass of milk in the same way and soak the last 3 toasts in it. Then fry and put in the oven!