Cheesecake with Condensed Milk without Baking

by Editorial Staff

I think everyone knows that a delicious dessert can be prepared without baking. I offer an excellent recipe for making cheesecake with condensed milk. Fragrant, soft, nourishing – just lick your fingers!

Summary

Prep Time	20 mins
Total Time	2 hrs 20 mins
Course	Dessert

Ingredients

Instructions

Grind the cookies into small crumbs and mix with melted butter.
Put cookies on the bottom of the mold and tamp them carefully.
Pour gelatin for 10 minutes with cold water, and then dissolve it in a water bath. Mix sour cream with condensed milk, pour in the gelatin, and mix thoroughly. Pour this mixture into a cookie cutter and refrigerate for 2-3 hours.
Garnish the cheesecake with berries or chocolate if desired.

Enjoy your meal!

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.