Cheesecake with White Chocolate no Baked
by Editorial Staff
I am sharing with you a very tasty and very simple recipe for cheesecake with white chocolate without baking. True, I added dark chocolate, but I added white chocolate to the curd part, it turned out very tasty!
Ingredients
- Shortbread cookies 300 gram
- Curd 500 Gram
- Sour cream 100 gram
- White chocolate 150 Gram
- Set aside 50 grams immediately, this is for decoration
- Dark chocolate 100 Gram
- Butter 80 grams
Directions
- Grind the cookies into crumbs, mix with melted butter and tamp them on the bottom of the molds to get such a base cake.
- Next, mix the cottage cheese and sour cream so thoroughly that the mixture turns into a cream without large grains of cottage cheese, add white chocolate to them, and use a mixer to mix and grind everything again. Then add 50 grams of melted dark chocolate and mix. Smooth this mixture over the cake.
- Melt the remaining dark chocolate, mix with milk to make such a liquid mass, and pour over the cream.
- Now melt the white chocolate just as quickly. We begin to pour it over the dark, making stains-drawings with a toothpick. Let it stand in the refrigerator for at least 6 hours, and then take it out of the mold and serve!
Enjoy your meal!
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