Salads

Chef Salad

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 head iceberg lettuce
  • 1 red pepper (s)
  • 1 onion (s)
  • 0.5 ½ cucumber (s)
  • 4 slices ham, cooked
  • 2 tomato (s)
  • 50 g cheese, rated

For the dressing:

  • 1 cup yogurt (50g)
  • 0.5 ½ cup sour cream
  • 1 packet spices for salad
  • 1 teaspoon mustard
  • 3 tablespoon mayonnaise
Chef Salad
Chef Salad

Instructions

  1. Chop the iceberg lettuce, bell pepper, onion, cucumber, ham and tomato into small pieces. Mix with the cheese.
  2. For the dressing, simply stir all the ingredients together and pour over the salad. A simple and very tasty salad is ready.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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