Desserts

Cherry – Mocha – Chocolate

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 100 g chocolate, mocha flavor
  • 1 liter milk
  • 2 tablespoon cocoa powder
  • 3 tablespoon sugar
  • 8 tablespoon sour cherries, pitted
  • 8 tablespoon liqueur (cherry liqueur)
  • Whipped cream
  • Chocolate, dark chocolate to decorate
Cherry – Mocha – Chocolate
Cherry – Mocha – Chocolate

Instructions

  1. Melt the chocolate in 0.75 liters of hot milk. Mix the cocoa, sugar and remaining milk until smooth. Stir in the chocolate milk, bring to the boil. Add 1 tablespoon of sour cherries and 2 tablespoons of cherry liqueur to each glass. Pour chocolate milk over it. Garnish with cream and chocolate.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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