Chicken and Potatoes from Oven

Summary

Ingredients

• 1 chicken
• 1 ½ kg potato (s), mainly waxy
• salt
• Paprika powder, noble sweet
• margarine

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Instructions

1. Quarter the chicken, wash thoroughly and dab with a kitchen towel. Offal are disposed of. Peel the potatoes and cut into thin slices. Wash thoroughly and then dab a little with a kitchen towel so that they no longer drip.
2. Now put 5 dots with the vegetable margarine on the baking sheet. Nicely distributed. The potatoes are now layered on top and then powdered with salt and paprika. Don`t be frugal with the spices! The chicken pieces are also nicely seasoned with salt and paprika and placed on top of the potatoes.
3. Put the baking sheet in the oven for at least 1.5 hours at 160 - 180 ° C. The exact cooking time depends on the oven, you have to try it out. The delicious meal is ready when the potatoes in the middle of the tray are done.