Chicken Broth À La Mama

Summary

Ingredients

• 1 chicken
• 3 liters water
• 1 onion (s)
• 2 carrot (s), whole
• 4 bay leaves
• 2 tablespoon salt
• 1 teaspoon pepper
• Paprika powder
• ginger
• curry
• nutmeg

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Instructions

1. Let all ingredients boil in an open pot for 20 minutes, then put the lid on and simmer for about 40 minutes.
2. Remove the chicken, chop it up and return it to the soup.
3. The broth tastes just like that or with pasta or rice.