Chicken in Mango, Yogurt and Mint Marinade
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Cook Time | 20 mins |
| Total Time | 1 hr 40 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 300 g chicken
- 250 g natural yourt
- 1 bunch mint
- 1 mango (s)
- 2 cloves garlic)
- 1 chilli pepper (s)
- 2 spring onion (s)
- 1 pinch (s) salt
Print Recipe
Pin Recipe Instructions
- First the very tasty marinade is prepared. Simply put the yoghurt, the fresh mango and the mint in a blender and mix until the mango is pureed and the mint is very finely chopped.
- Then cut the chicken into bite-sized pieces and add to the marinade. I left the chicken in the marinade for about 1 hour. That should be enough.
- Later, take the marinated chicken out of the marinade and fry it with the chopped, pressed or whole garlic, the chopped chilli pepper and the chopped spring onions.
- When everything is well seared, simply add the marinade and season with a pinch of salt. Delicious is that easy.
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