What can I say? The baked chicken legs according to this recipe are very tasty!
Summary
| Cook Time | 1 hour |
| Total Time | 1 hour |
| Course | Main Dish |
| Servings (Default: 6) |
Ingredients
Ingredients- Chicken legs – 600 g
- Mayonnaise – 3-4 tablespoons
- or sour cream – 3-4 tablespoons
- Soy sauce – 1-2 tablespoons
- Curry – 2 teaspoon
- Salt to taste
- Pepper to taste
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 200°C (392°F). Wash the chicken legs and pat dry. Season lightly with salt.
- Grease a baking sheet with oil. In a bowl, mix mayonnaise (or sour cream), soy sauce, curry, and freshly ground pepper until combined.
- Coat each chicken leg with the sauce and arrange on the prepared baking sheet.
- Bake on the middle shelf for 40 minutes until the chicken reaches 74°C (165°F) internally and a golden crust forms.
- Serve with your favorite side dish.
Bon Appetit!
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