Desserts

Chocolate – Biscuit – Pudding

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 bag custard powder (chocolate)
  • 4 biscuit (s) (shortbread biscuits)
  • some desiccated coconut for sprinkling
  • 250 ml milk
Chocolate – Biscuit – Pudding
Chocolate – Biscuit – Pudding

Instructions

  1. Prepare the chocolate pudding with the milk according to the instructions on the package. Pour the pudding halfway into 4 bowls, then place a biscuit in each bowl and fill the rest of the pudding on top. Let cool and sprinkle with some coconut flakes.
  2. Super easy and super tasty!
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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