Chocolate – Cherry Milk Shake

by Editorial Staff

Summary

Prep Time	15 mins
Total Time	15 mins
Course	Drinks
Cuisine	European
Servings (Default: 2)

Ingredients

250 g morello cherries or fresh sweet cherries
50 ml orange juice
2 tablespoon cocoa powder, nesquik or similar
2 tablespoons sugar or 1/ sachet vanilla sugar
300 ml milk
some chocolate flakes, for garnish

Instructions

Wash, stem and stone the cherries. Puree together with the orange juice in a blender. Mix cocoa powder with sugar and half of the milk and heat until the cocoa is dissolved.
So that it does not take so long until the milk has cooled down again, 1-2 scoops of chocolate milk ice cream can be added to the mixer.
Let cool, puree again with the cherry puree and the rest of the milk. Fill into glasses and garnish with the chocolate.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.