Desserts

Chocolate Chia Pudding

by Editorial Staff

Summary

Prep Time 2 mins
Total Time 12 hrs 2 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 200 ml almond drink, unsweetened
  • 25 g chia seeds
  • 1 teaspoon cocoa powder
  • sweetener
Chocolate Chia Pudding
Chocolate Chia Pudding

Instructions

  1. Mix all ingredients together in a sufficiently large (Weck) glass and stir well. Let it rest for about 10 minutes and then cover it up in the fridge overnight. If you like, the chia pudding can be garnished with fresh fruit.
  2. Alternatively, you can modify the pudding according to your wishes and stir in, for example, 1 teaspoon of cinnamon and a chopped apple or something similar.
  3. The calorie information is based on the recipe given here and may vary depending on the recipe.
  4. 188 Kcal per serving.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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