Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 150 g butter or mararine, soft
- 80 g suar
- 1 packet vanilla sugar
- 4 egg (s)
- 250 g flour
- 100 ml milk
- 2 tablespoon cocoa powder
- 3 tablespoon desiccated coconut
- 3 tablespoon milk
- Oil for the waffle iron
Print Recipe
Pin Recipe Instructions
- Mix the fat, sugar and vanilla sugar together. Add the eggs and stir in alternately spoonfuls of flour and 100 ml of milk. Halve the dough, add one half of the cocoa and 2 - 3 tablespoons of milk, add 2 - 3 spoons of desiccated coconut to the other half, depending on your taste.
- Brush the hot waffle wafers with oil, pour light and dark batter in dots on the waffle iron and bake the waffles.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below