Chocolate fudge turns out to be very tasty and beautiful.
Summary
| Prep Time | 5 mins |
| Cook Time | 5 mins |
| Total Time | 10 mins |
| Course | Dessert |
Ingredients
Ingredients- Hot milk – 4 tablespoon
- Cocoa powder – 2 tablespoon
- Sugar or powdered sugar – 0.75 cups
- Butter – 70g
Instructions
- Pour sugar into a bowl, add cocoa. Stir cocoa with sugar or powdered sugar.
- Pour in hot milk and, with constant stirring, heat over low heat until the sugar is completely dissolved (3-4 minutes). Then bring to a boil, remove from heat.
- Add butter, stir. The cocoa chocolate fudge is ready.
- Pour the resulting hot mixture over the cake.
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