Chocolate Mug Cake

Summary

Ingredients

• 4 tablespoon flour
• 4 tablespoon sugar
• 3 tablespoon cocoa powder
• 3 tablespoon milk
• 3 tablespoon vegetable oil
• 3 tablespoon nut nougat cream
• 1 teaspoon Baking powder
• 1 egg (s)
• 1 pinch (s) cinnamon

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Instructions

1. For the chocolate mug cake from the air fryer, mix all ingredients in a large, ovenproof cup. You can divide the batter into two small cups if desired.
2. Bake the cup with the mixed batter in the hot air fryer at 170 ° C for about 10-15 minutes. Take it out with oven gloves. Depending on the air fryer, extend the baking time if necessary.
3. Serve the chocolate mug cake immediately.
4. Tip: The mug cake also tastes wonderful if you refine it with spices such as cardamom, ground cloves or gingerbread spices, nuts or pieces of fruit.