Chocolate – Nut – Milk

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 250 ml milk
  • 1 teaspoon Nutella or other nut nougat cream
  • 1 teaspoon maple syrup
  • 1 pinch cinnamon
Chocolate – Nut – Milk
Chocolate – Nut – Milk

Instructions

  1. Heat the milk. Dissolve the Nutella in it, then stir in the maple syrup and cinnamon. Pour the drink into a heat-resistant glass. Serve immediately.
  2. Tip: If necessary, put whipped cream on top and sprinkle with chocolate sprinkles.

About Editorial Staff

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