Chocolate Rolls with Oatmeal and Quark
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 30 mins |
| Total Time | 40 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 250 g oatmeal
- 250 g low-fat quark
- 1 egg (s)
- 1 packet baking powder
- 1 packet vanilla sugar
- 50 g chocolate drops
- possibly grease for the tray
Print Recipe
Pin Recipe Instructions
- Grind the oatmeal into flour. Mix with baking powder, chocolate chips and vanilla sugar in a bowl. Mix the quark and egg, add and knead everything into a dough. Shape the dough into eight rolls and place on a baking sheet lined with baking paper or greased.
- Bake in the oven preheated to 160 ° C for about 30 minutes on the middle shelf.
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