Chocolate – Schüttelkuchen

Summary

Ingredients

• 3 cup flour
• 1 cup sugar
• 1 cup desiccated coconut
• 1 cup cocoa powder
• 6 egg (s)
• 3 teaspoons baking powder
• 1 packet vanilla sugar
• 0.5 ½ cup oil
• 0.5 ½ cup coffee, black

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Instructions

1. Either, as the recipe name suggests, shake all the ingredients together in a bowl with a tight-fitting lid, or stir vigorously with a wooden spoon.
2. If you want even more chocolate, stir a cup of finely chopped chocolate into the batter.
3. Place the dough on a greased baking sheet or in a large, flat baking dish.
4. Slide into the middle rail of the oven.
5. Baking time: approx. 60 min.
6. Baking temperature: 180 degrees