Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 4 banana (s)
- 2 pear (s)
- 4 apricot (s), dried
- 2 tablespoon raisins in rum
- 2 tablespoon walnuts, chopped
- 1 tablespoon sugar, brown
- some cinnamon
- 2 teaspoons butter
- Ice cream, vanilla
Print Recipe
Pin Recipe Instructions
- Prepare 4 pieces of aluminum foil and brush a little with the butter. Peel and cut the fruit into pieces and distribute over the 4 pieces of aluminum foil. Put the cinnamon, sugar and a little butter on the fruit and seal the foil to form a packet. Bake the parcels in the oven at 180 ° C for about 25 minutes, open for serving and place a scoop of vanilla ice cream on top of each.
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