Christmas Apple Trifle
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 150 g applesauce
- 150 g yourt (vanilla flavor)
- 50 g speculoos
- cinnamon
Print Recipe
Pin Recipe Instructions
- Finely mash the speculoos. This works best in a freezer bag with a rolling pin.
- Choose and fill 2 beautiful glasses. First a layer of biscuits, about 0.5 cm thick, so that the bottom is well covered. Then a layer of applesauce, then yogurt, until everything is used up. However, you should finish with yogurt, that looks best.
- Put the glasses in the refrigerator for at least 2 - 3 hours (if you like, overnight) and sprinkle with cinnamon before serving. Two roasted almonds on top also look good as a decoration (or Christmas cookies).
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