Christmas Apple Trifle

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Dessert
Cuisine European
Servings (Default: 2)

Ingredients

  • 150 g applesauce
  • 150 g yourt (vanilla flavor)
  • 50 g speculoos
  • cinnamon
Christmas Apple Trifle
Christmas Apple Trifle

Instructions

  1. Finely mash the speculoos. This works best in a freezer bag with a rolling pin.
  2. Choose and fill 2 beautiful glasses. First a layer of biscuits, about 0.5 cm thick, so that the bottom is well covered. Then a layer of applesauce, then yogurt, until everything is used up. However, you should finish with yogurt, that looks best.
  3. Put the glasses in the refrigerator for at least 2 - 3 hours (if you like, overnight) and sprinkle with cinnamon before serving. Two roasted almonds on top also look good as a decoration (or Christmas cookies).

About Editorial Staff

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