Desserts

Churro Waffle Recipe

by Editorial Staff

It’s not hard to cook churro waffles. The main thing is to do it with love for your loved ones! It’s very delicious. There’s nothing to talk about. I recommend it!

Summary

Prep Time10 mins
Cook Time15 mins
Total Time25 mins
CourseDessert
CuisineMexican

Churro Waffle Recipe Ingredients

For the batter:

  • Whole wheat flour – 125 g
  • Milk – 190 ml
  • Eggs – 1 pc.
  • Butter – 75 g
  • Sugar – 65 g
  • Cinnamon – 1.5 teaspoon.
  • Salt – 0.5 teaspoon.
  • Vanilla to taste
  • Leavening agent – 2 teaspoon.

Churro Waffle Recipe

For the sauce:

  • Chocolate – 40 g
  • Heavy cream – 75 ml

Churro Waffle Recipe Instructions

  1. Melt the butter.
  2. Mix the flour with vanilla, leavening agent, cinnamon (1/2 teaspoon.), and salt.
  3. Heat up the milk a little. Add 1 tablespoon of sugar and the egg. Add 2.5 tablespoons of melted butter. Stir the mixture with a mixer.
  4. Sift the flour and mix everything. You will get a smooth batter of medium thickness.
  5. Heat waffle iron and grease it with some vegetable oil. Pour in the batter and bake the waffles until done.
    Churro Waffle Recipe step 5
  6. Break or chop the chocolate. Pour in the cream and melt it over a pan of simmering water or in a microwave. Stir the mass until smooth. You can just heat up the cream almost to a boiling point, pour in the chocolate, wait a couple of minutes, and stir the mass.
  7. Mix the remaining sugar and cinnamon.
  8. Grease the cooked waffles with the melted butter.
    Churro Waffle Recipe step 8
  9. Coat them in the sugar mixture.
    Churro Waffle Recipe step 9

Serve the churro waffles warm with warm chocolate sauce.

Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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