Classic Beef Stroganoff
by Editorial Staff
What could be more pleasant than a homemade lunch or dinner! Beef stroganoff and mashed potatoes are perfect for just such an occasion. Soft pieces of beef in tomato-creamy sauce, and with tender, airy potatoes. This is delicious! The whole family will be satisfied and satisfied.
Cook: 1 hour
Servings: 4
Ingredients
For beef stroganoff:
- Beef (pulp) – 450 g
- Onions – 150 g
- Sour cream – 100 g
- Tomato paste – 30 g
- Butter – 20 g
- Vegetable oil – 2-3 tbsp
- Wheat flour – 1.5 tbsp
- Salt to taste
- Ground black pepper – to taste
For puree:
- Potatoes – 1.2 kg
- Butter – 20 g
- Salt to taste
Directions
- We prepare products for making beef stroganoff with mashed potatoes.
Also, in the cooking process, we need cling film. - We wash the meat thoroughly, wipe it with a paper towel and wrap it in cling film.
- We put the meat on the board and beat it off with a rolling pin from all sides.
- Cut the meat into 1 cm thick pieces
- Then we cut each piece across the fibers into thin strips.
- Peel the onion and cut it into small cubes.
- Heat vegetable oil in a frying pan (1-2 tablespoons), then put butter in it, melt it.
- Put onion in a frying pan and fry for 5-7 minutes until golden brown. Then we transfer it to a plate.
- Roll the meat strips in flour.
- Heat the remaining vegetable oil in a frying pan and spread the pieces of meat. Do not stir the meat, it will let the juice out. Simmer in your own juice for about 10 minutes.
- At this time, peel the potatoes and cut them into arbitrary pieces.
- Rinse and fill with water, boil until tender (20 minutes after boiling). During the cooking process, add salt to the water.
- We periodically begin to mix the meat, making sure that it does not burn, but fried from all sides.
- Then salt and pepper the meat, put bay leaves, fried onions, sour cream and tomato paste. Simmer the meat over low heat for 10-15 minutes.
- Drain the liquid from the finished potatoes (leave 1 cup of liquid to adjust the consistency of mashed potatoes we need). With the help of a crush, crush the potatoes, if necessary, return a little liquid to the potatoes. Put the butter and knead it again.
- Beef stroganoff puree is ready. Enjoy your meal!
Also Like
Beef Stroganoff (Stroganoff Beef) with Mustard
The fried meat, which is then stewed in a tender sour cream sauce with mustard and tomato, turns out to be soft, juicy and literally melts in your mouth. Cook 1 hour Servings 8 Ingredients Beef (pulp) – 800 g Bulb onions – 1 pc. Water or broth – 2 cups Fl...
The perfect beef stroganoff recipe with a picture and simple step-by-step instructions. More...
Beef stroganoff is a famous dish of Russian cuisine. Soft, tender beef with delicious gravy. Beef Stroganoff goes best with mashed potatoes. Real delicious and nutritious homemade food! Ingredients Beef (I have a neck part) – 500 g Bulb onions – 1 pc. Gar...
Chicken Stroganoff is very tender and tasty. And prepares quickly. Prepared in the same way as beef stroganoff, but less time. Cook: 45 min Servings: 4 Ingredients Chicken fillet – 600 g Sour cream – 2 tbsp Tomato paste – 1 tbsp Bulb onions – 2 pcs. Flour...
This dish is very simple and quick to make. You can serve it with any side dish of your choice. Many people prefer pasta or potatoes. I’ll tell you how to make a delicious beef stroganoff. Cook: 30 mins Servings: 3-4 Ingredients Vegetable oil – 1 Onions –...
Beef heart stroganoff stewed with cream is a hearty addition to a homemade lunch or dinner. Beef stroganoff according to this recipe goes well with mashed potatoes or any porridge, fresh vegetables and spicy herbs. Cook: 1 hour 30 min Servings: 6 Ingredie...
Of course, the classic beef a la Stroganov is made from beef. Actually, the word “beef stroganoff” in translation from French means “Stroganoff beef”. And this recipe for making beef stroganoff from the liver is just a fantasy on the theme of a famous dis...
Recipe for making beef stroganoff sauce. Cook: 10 min Servings: 4 Ingredients Butter – 1 tbsp Tomato paste – 1 tbsp Mustard – 1 teaspoon Flour – 1 tbsp Sour cream – 2 tbsp Broth – 2 cups Directions Prepare foods for the beef stroganoff sauce. Melt the but...
The perfect beef stroganoff – variant recipe with a picture and simple step-by-step instructions. More...
A very simple, but at the same time very tasty and quite hearty dish is beef stroganoff with cream. The classic combination of meat, mushrooms and cream is a great idea for lunch or dinner. Cook: 1 hour 10 mins Servings: 7-9 Ingredients Beef – 700 Grams M...
Beef stroganoff recipe. Beef is the best choice for this dish. Cook: 30 mins Servings: 4 Ingredients Beef – 600 Grams Vegetable oil – 40 Milliliters Ground pepper – 1/2 Teaspoon Sour cream – 250 Grams Parsley – 20 Grams Onion – 2 Pieces Dill – 20 Grams Wh...
Making beef stroganoff with gravy at home is easy. We take beef as a base, and vegetables and spices will give the dish only a special piquancy. Cook: 2 hour Servings: 3 Ingredients Beef – 500 Grams Onions – 1 Piece Flour – 2 Art. spoons Cream – 50 Grams ...
Beef Stroganoff with Mayonnaise
Today I offer a classic recipe for beef stroganoff with mayonnaise, which is known to every culinary specialist. The meat in the sauce is tender. Cook: 2 hour Servings: 4 Ingredients Beef – 500 Grams Onions – 1 Piece Mayonnaise – 100 Grams Salt, spices – ...
Beef stroganoff can be prepared in many different ways. In our case, this is beef stroganoff with milk at home. The dish tastes identical to the recipe for which cream is included. Cook: 2 hour Servings: 3 Ingredients Beef – 500 Grams Onion – 500 Grams Mi...
Beef Stroganoff with Mushrooms
Beef stroganoff with mushrooms is not difficult to cook, the main thing is to have a good piece of beef and take the time to properly cut the meat. Beef stroganoff according to this recipe will conquer even the most fastidious meat-eaters with its juicine...
Why mustard? Because it gives a special piquancy to the meat and reveals its true taste. It is with mustard that beef turns out to be tender and incredibly fragrant. Cook: 2 hour Servings: 4 Ingredients Beef – 500 Grams Mustard – 30 Grams Cream – 100 Gram...
If you do not know what to cook from minced meat, then this recipe will help you. Today, many people prepare beef stroganoff from minced meat at home, since the process does not take much time. Cook: 1 hour Servings: 4 Ingredients Minced meat – 800 gram O...
Stroganoff beef liver will surprise you with its juiciness and tenderness. The recipe is very simple: We prepare the necessary products. You will also need a small plastic bag during the cooking process.the liver cut into strips is first fried with onions...
The liver is a product that contains many nutrients and vitamins. If you haven’t added liver to your diet yet, start with the Stroganoff liver. A very simple and delicious recipe for liver in sour cream sauce! Cook: 25 min Ingredients Beef liver (veal) – ...
Pork beef stroganoff is not a classic version of the famous Russian dish, but it is also very tasty. Cook: 35 min Servings: 4 Ingredients pork (pulp) 600 r vegetable oil 20 r butter 50 r wheat flour 1 tbsp sour cream 1 glass bouillon 1.5 glasses onion 2 P...
Comments for "Classic Beef Stroganoff"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|